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The Belgian biscuits from Generous are organic and gluten-free. At Generous, one factor counts above all else: flavour. That means that making gluten-free products is not an obstacle, but an inspiration for finding completely new recipes. This allows Generous to use special flours such as buckwheat, millet and tapioca. Charlotte Chocolat is terribly absentminded, a bit egocentric, and a true gourmand. In order to make sure she doesn’t forget her good recipe, she uses a whole lot of chocolate. 125g pack. Price per pack